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Bourbon Fudge Brownies
Asking me to pick between these bourbon fudge brownies and the espresso bourbon brownies I made a few months ago is like asking me to choose between Sour Patch Kids or Sour Skittles. It’s pretty much...
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Mini Cranberry Swirl Cheesecakes
Cranberries are one of my favorite parts about winter. So many cranberries, so little time. These cheesecakes were the perfect way to showcase a bit of the tart fruit. I think these mini cheesecakes...
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Easy Spicy Turkey Chili Mac
Chili is one of my favorite winter comfort foods. We just got out of a mega deep-freeze up here in Wisconsin (“feels like -35°F” is something I would be OK with never seeing and feeling again) and...
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Lightened-Up Cheesy Chicken & Rice Casserole
When I hear the word casserole, images of cheesy, fatty, not-so-great-for-you comfort food comes to mind. What if I told you that you could have all the comfort food flavor without all the bad stuff?...
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Easy Slow Cooker Italian Chicken Sandwiches
Football season is over this weekend. I don’t know what I’m going to do with all my extra time. What am I going to eat now that game foods are out? I’m assuming that eating spinach artichoke dip for...
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Lightened-Up Spinach Artichoke Dip
I love chips and dip. Taco dip, guacamole, salsa, French onion, hummus… I’m the weirdo hovering by your dip bowl at the party. Hovering? More like hoovering. I really want to host a chips and dip...
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Slow Cooker Beef & Veggie Chili
Is it cold where you live? Do you have mountains of snow outside your window? Are you short on time? Do you hate doing dishes? Do you love comfort food that warms you up? If you answered yes to any or...
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Cheesy Roasted Garlic Pull-Apart Bread
There is something about roasted garlic that makes me swoon. The anticipation of waiting for it to cook up in the oven is almost too much. I’m the one poking at it every ten minutes, impatiently...
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Rhubarb Ginger Crisp {GF & Vegan}
I’m a bit of a cheater. This month’s What’s Baking theme was “Baking with Fresh Fruit”. Rhubarb is a veg, but I’m going to go and act like it’s a fruit. Because rhubarb is seriously one of my favorite...
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Cheesy Sweet Corn Fritters with Sauteed Tomatoes
I can’t believe summer is coming to an end; how is it almost September? The last few months flew by – a blur of work, school, and so many great vacations. I haven’t been able to cook much this summer...
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